Amount of Selenium, Se in Soup, cream of mushroom, canned, prepared with equal volume water
Soups, Sauces, and Gravies
In 100 g (Grams) of Soup, cream of mushroom, canned, prepared with equal volume water there is 1.4 µg of Selenium, Se. Change amount
Conversion Calculator |
Choose a measurement for calculation
Selenium, Se
Selenium, Se is a nutrient present in many other foods. The below table lists foods high in Selenium, Se other than Soup, cream of mushroom, canned, prepared with equal volume water.
Nuts, brazilnuts, dried, unblanched
|
1917 µg
|
|
Sea lion, Steller, liver (Alaska Native)
|
693 µg
|
|
Nuts, mixed nuts, oil roasted, without peanuts, with salt added
|
421.5 µg
|
|
Pork, fresh, variety meats and by-products, kidneys, cooked, braised
|
311.5 µg
|
|
Sea lion, Steller, kidney (Alaska Native)
|
274 µg
|
|
Lamb, variety meats and by-products, kidneys, cooked, braised
|
218.8 µg
|
|
Spices, mustard seed, ground
|
208.1 µg
|
|
Smelt, dried (Alaska Native)
|
194 µg
|
|
Egg, white, dried, stabilized, glucose reduced
|
192 µg
|
|
Pork, fresh, variety meats and by-products, kidneys, raw
|
190 µg
|
|
Beef, variety meats and by-products, kidneys, cooked, simmered
|
168 µg
|
|
Egg, whole, dried
|
164.7 µg
|
|
Mollusks, oyster, Pacific, cooked, moist heat
|
154 µg
|
|
Fish, cod, Atlantic, dried and salted
|
147.8 µg
|
|
Turkey, young hen, skin only, cooked, roasted
|
144.1 µg
|
|
Beef, variety meats and by-products, kidneys, raw
|
141 µg
|
|
Egg, yolk, dried
|
139.3 µg
|
|
Nuts, mixed nuts, oil roasted, without peanuts, lightly salted
|
139.1 µg
|
|
Egg substitute, powder
|
127.7 µg
|
|
Lamb, variety meats and by-products, kidneys, raw
|
126.9 µg
|
|
Soup, cream of mushroom, canned, prepared with equal volume water
Soup, cream of mushroom, canned, prepared with equal volume water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, cream of mushroom, canned, prepared with equal volume water are listed below.
Water
|
92.46 g
|
92.46%
|
Energy (calorie)
|
39 kcal
|
|
Energy (joule)
|
162 kJ
|
|
Protein
|
0.66 g
|
0.66%
|
Total lipid (fat)
|
2.59 g
|
2.59%
|
Ash
|
0.96 g
|
0.96%
|
Carbohydrate, by difference
|
3.33 g
|
3.33%
|
Fiber, total dietary
|
0.3 g
|
0.3%
|
Sugars, total
|
0.2 g
|
0.2%
|
Calcium, Ca
|
7 mg
|
0.01%
|
Iron, Fe
|
0.09 mg
|
|
Magnesium, Mg
|
2 mg
|
|
Phosphorus, P
|
12 mg
|
0.01%
|
Potassium, K
|
31 mg
|
0.03%
|
Sodium, Na
|
340 mg
|
0.34%
|
Zinc, Zn
|
0.06 mg
|
|
Copper, Cu
|
0.016 mg
|
|
Manganese, Mn
|
0.018 mg
|
|
Selenium, Se
|
1.4 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Nutrients in Soup, cream of mushroom, canned, prepared with equal volume water